Cherry desserts are always a good choice for July 4th, Memorial Day, or any Summer picnic, but since these little tarts are made with canned cherry pie filling, you can enjoy them all year long!. + cooling. Fill with cherry pie filling about 2/3 to the top. Adds a wonderful taste of freshness and so colorful. Looking for cherry dessert recipes? Cherry clafoutis is a French dessert recipe made with cherries. Because these are mini pies, … For these adorable little pies, I used store bought pie crust but if you to make a scratch one from scratch you can use this recipe. I just made these and it was so easy , can’t wait for them to cool of to try one !de. These delicious Mini Cherry Pies are super easy to make and perfect for summer gatherings.. My favorite part—they’re individual sized so it’s great for portion control. Still tastes amazing! Preheat oven to 350°. To make a lattice crust, using a knife or pizza cutter cut thin strips of dough (about 1/4-1/3 inch), then lace together to form a lattice. Thank you! Allrecipes has more than 270 trusted cherry dessert recipes complete with ratings, reviews and serving tips. Plus, you get to eat the whole thing yourself! Mini Cherry Cheesecake Recipe Mini Cherry Cheesecake Recipe Published: August 18, 2013 Updated: August 7, 2020 Author: Camille Beckstrand I needed something that was tasty, what looks good and what will certainly sell well. Where in the store do you find the 2 rolled up in the box? Taste of Home is America's #1 cooking magazine. The pre-formed pie crust is incorrect. Out of the oven and cooled, they are simply topped with canned cherry pie filling. Lol.. Mini Cherry Cheesecakes are easy bite-sized creamy cheesecakes baked in a muffin tin with cherry pie filling on a buttery graham cracker crust. Bake for 25-30 minutes (until the crust is lightly golden and the filling begins to bubble). I make this, but I use pecan sandies crumbs for the crust. It says in the ingredients 1 pkg of pie crust. This is the perfect pie recipe for a busy summer day, with just four easy ingredients! Let me introduce myself. Thanks for sharing! If that was the case, the 3 1/2″ would be way too large. If so, what would the reheating instructions be? Allrecipes has more than 270 trusted cherry dessert recipes complete with ratings, reviews and serving tips. Hello and welcome to my kitchen!!! I also use canned fruit of all kinds. Mini Cherry Pie recipe - a fun way to make a small version of your favorite pie! Try them all. Cool; spoon over cheesecakes. I put them back in for 15min and they came out spectacular! And the biggest question is how are you getting so many pies out of 1 9″ pie dough? Thanks for your help. I tried to make these and it was a colossal failure so maybe I’m not understanding everything. When I baked them it took the full 30 minutes (probably could have gone 35-40), and they were so heavy with filling, and the crust so thin they completely disintegrated. These … Who needs a regular cherry pie when you can have a MINI one?! All the fruit pie fillings work and each one is better than the other. It’s such an simple dessert. And scooping the filling in took at least 3 heaping teaspoons to even get 2/3 full. An easy recipe for mini cherry clafoutis. Thanks! Spoon mixture … Sounds interesting , […] pie! Most passionately. Thanks everyone for your questions & comments! So when my Mom found out about his cheesecake love early on in our dating, she surprised him one weekend with a big batch of these classic Mini Cherry … He wanted only chef’s hat, apron and a wooden spoon. Could I cut out a star dip in sugar instead of lattice crust? I just did pumpkin pies using ready made mini graham cracker crusts. For topping, drain cherries, reserving 1/2 cup juice in a saucepan; discard remaining juice. Mini Cherry Pies are the perfect dessert for pretty much any occasion you can think of. Hi Phyllis,I’m sorry I haven’t tried this with pumpkin so I cant help you about that. Do I need to reheat?THX! Thanks for stopping by! A few days ago, my little boy had kid’s fair in his kindergarten. Or did the crusts come out easily? Can you use blackberries instead of cherry? Terrific recipe for mom’s with little ones…or grandparents. Press down slightly around the edges and trim the excess with a knife. You just need to roll out the crust, cut the 3 ½ inch circles and press them in well-greased muffin tin cavities, then scoop some cherry pie filling into each one. I top these with a combination of fresh strawberries, blueberries and kiwi with a dab of whipped cream. Hi You unroll them, and then cut your circles. All Right Reserved. Give these a sweet-salty spin and use crushed pretzels instead of vanilla wafers. Contest-Winning Pumpkin Cheesecake Dessert, Chocolate-Glazed Coconut Almond Cheesecake, Contest-Winning White Chocolate Cheesecake, 25 Spring Cakes to Make in Your Favorite Bundt Pan, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents, 1 cup crushed vanilla wafers (about 30 wafers), 1 package (8 ounces) cream cheese, softened, 1 large egg, room temperature, lightly beaten, 1 pound pitted canned or frozen tart red cherries. Beat 1 cup sugar, eggs, cream cheese and vanilla until well blended. From the second  pie crust you should cut 1/3 inch strips and make the lattice top like for the regular pie, sprinkle some sugar and pop them in the oven for about 25-30 minutes or until they gets nice golden tops. These little cheesecakes make a fun dessert that's just right for cooks who don't have a lot of time for fussy recipes. In another bowl, combine cream cheese, sugar, lemon juice and vanilla. A delicious Oreo crust plus creamy cheesecake and topped off with the classic cherry pie filling, it's a dessert that everyone will love! Is that the right one? From: OMGChocolateDesserts 46. This week I’m excited to be participating in #SummerDessertWeek with some of … I would have been short a dessert on the dessert table if it didn’t work out!!! Place star on top of each pie. You can use any prepared pie filling. I love this idea!! This […], […] And when the portion size is smaller, you can enjoy a serving of your favorite things—like these Mini Cherry Pies. Bite-Size Cherry Tarts with a homemade cookie crust and sweet cherry pie filling are simply irresistible. […] https://omgchocolatedesserts.com/mini-cherry-pies/ […]. Using a 2.5 inch cookie cutter, or cup, cut circles out of your pie crust. I’m so happy you’re here! They looked great, but was a pain cutting parchment and then getting the beans out. Alexandra you can buy several different kinds of prepared pie filling in the baking products isle of your grocery store. Refrigerate, covered, at least 2 hours. To reserved juice, add cherries, sugar, cornstarch and, if desired, food coloring. Great change & taste. Mini Cherry Cheesecakes are the perfect bite- size dessert for any party, holiday or special occasion. Cool completely. They were a huge hit at the fair and my little chef quickly and easily sold his pies and earn money for his group in kindergarten. Don’t like cherry? However, his wish was fulfilled and he was the cutest chef I’ve ever seen. Gingerbread Cheesecake Bites The perfect holiday freezer dessert. My son immediately decided that he wanted to be the chef, so I did not have to put too much effort to made the costume. Place the ramekins on a cookie sheet … right for cooks who don't have a lot of time for fussy recipes In four ramekins, place 1 Tbsp. I’d like to make a few of them for my son’s Very Hungry Caterpillar 3rd birthday party to go along with the book but don’t want to add to the overwhelm the day of or even the day before. Since most parents bring cookies or cupcakes, I wanted something a little different. They are easy to serve and I was sure that the kids  would be ecstatic to have they’re own tiny pie! ;) Wanna know how I made them?Here's the recipe:Mini Cherry CheesecakesMakes 12 cheesecakes.Crust:1 c. graham cracker crumbs… Replace the cherries with strawberries to celebrate warm-weather produce making its yearly debut. https://www.redbookmag.com/food-recipes/advice/g665/shot-glass-desserts Set foil liners on cookie sheet or in mini cheesecake pans and remove paper inserts. So good! Whether it be decadent German Chocolate Cheesecake, Twix Cheesecake Pie, or our very favorite Creamy Pumpkin Cheesecake (and any other of its various forms), he could eat cheesecake all day long. Using a knife very carefully loosen the edges of each pie and gently lift it out. That’s it! Approx how long would you backe them and at what temp? I am Vera, the food blogger behind Oh My Goodness Chocolate Desserts. Only the ones that are frozen in the tin pans. Bring to a boil; cook until thickened, about 1 minute. The crust is flaky, and the filling is sweet and tangy all at the same time. Bite-Size Cherry … Unroll one crust onto a flat surface and using a cookie cutter or rim of a glass/bowl cut 3 1/2 – 4″ … + chilling Bake: 15 min. How to Make Mini Cherry Flower Pies. Hi Vera – Do you recommend spraying the tin with nonstick spray? I did 3 test pies and those 3 used up half a can of filling! Beat cream cheese, … *. Yummy!!!!. Let them cool in the pan for at least 15-20 minutes. I just love serving miniature … <. In a large bowl, beat cream cheese and sweetened condensed milk, and remaining 1/4 cup of sugar. Ingredients 2 cups graham cracker crumbs 1/2 cup melted butter 1/4 cup granulated sugar 16 oz cream cheese - softened 1 cup powdered sugar 1 cup heavy whipping cream 1/2 cup maraschino cherry juice 1 tsp vanilla extract whipped cream maraschino cherries When mine were incompletely baked after 30min., I looked up what to do, and Serious Eats advised doing longer at 425º. Mini Cherry Pies – a fun way to make a mini version of your favorite pie! They are so cute, so easy and so delish, plus you can get a whole pie to yourself!!! All children are supposed to come with masks and parents were asked to prepare cakes for sale. OMG I’m SO glad I decided to scroll the comments. Prep Time 15 minutes Cook Time 25 minutes Put 2-3 cherries, plus a little filling into each "pie". Even rolling it out thin it doesn’t yield more than a few. The crust is thick enough that it will not break down during baking. They are so cute, easy and delicious, plus you get a whole pie to yourself! Make the crust: Pulse the flour, granulated sugar and salt in a food processor. By submitting this comment you agree to share your name, email address, website and IP address with OMG Chocolate Desserts. Preheat oven to 375°F. But the second task wasn’t so easy. These look amazing, and sound delicious! Unroll one crust onto a flat surface and using a cookie cutter or rim of a glass/bowl cut 3 1/2 – 4″ circles. Near the eggs! Mini Cherry Pies. Hi Cynthia, you could do that. Can I bake these the day ahead? Saved by Vera | OMG.Chocolate.Desserts https://www.tasteofhome.com/recipes/mini-cherry-cheesecakes Beat cream cheese, sugar, eggs, lemon juice, and vanilla extract in a bowl until fluffy. Have made these for years. These are wonderful. Brush the tops of each pie with the whisked egg white and sprinkle with sugar. I can’t seem to find your recipe for cherry pie filling, and I’m a newbie when it comes to cooking and baking. butter. They are so cute, so easy and so delish, plus you can get a whole pie to yourself!!! They would be great for sale. Combine crumbs and butter; press gently onto bottoms of 12 foil-lined muffin cups. I don’t think I have ever seen rolled up pie crust. I welcomed them with open arms--er, mouth. Jul 1, 2016 - Well, anyone who know me knows that I love cheesecake. These individual mini desserts are simple to put together and taste like summer! Has anyone made these in a mini muffin tin (24 ) ? https://omgchocolatedesserts.com/mini-cherry-pies/ […]. They are two pie crusts that are rolled up in the box. Place each circle in a mini muffin spot and press down. These little cheesecakes were definitely a pleasure to have around. After a little search on the internet I find these Mini Cherry Pies. Designed by OMGChocolateDesserts, Mini Pumpkin Cheesecakes With Streusel Topping, Cranberry Orange Muffins with Streusel Topping, https://omgchocolatedesserts.com/mini-cherry-pies/, 10 labor day desserts to make this weekend – Feasty, 51 Holiday Snacks For Parties: Tasty Desserts | Chief Health, 40 Holiday Snacks For Parties: Tasty Desserts – Sofi Chef, 51 Holiday Snacks For Parties: Tasty Desserts – The Lifestyle Hacks | Food Recipes, Fitness, & DIY, 40 Holiday Snacks For Parties: Tasty Desserts - Karluci, 51 DELECTABLE HOLIDAY SNACKS – The Lifestyle Hacks | Food Recipes, Fitness, & DIY, Top 5 Healthier Slices to Savor for National Pie Day | ThinkHealth, 40 Easy Delightful Cherry Recipes: Desserts & More - Karluci, Mini Pumpkin Cheesecake Pies - Will Cook For Smiles, Thanksgiving 2019 Day Two – hornsandhaloblog, Thanksgiving 2019 Day Three – hornsandhaloblog, Thanksgiving 2019 Day Four – hornsandhaloblog, Happy Thanksgiving 2019 – hornsandhaloblog, Preheat oven to 350 F, grease muffin tin and set aside ( you will need 10-11 cups ). Are we supposed to be using the “mini” tins? The only thing better than a classic Dessert … I’ve made them as apple pie, berry pies work well. The first task was easy. (you mentioned you use the other one for the lattice). Once cherry pie filling is cool, place crushed cookies in the bottom of shot glasses, or small glasses. Love the cherry topping. https://www.mccormick.com/recipes/dessert/easy-mini-cherry-pies I have been making them for years. But I dare you to eat just one! It too about 40 minutes, […] Mini Cherry Pies – a fun way to make a mini version of your favorite pie! I had to decide what to bake for sale. I tried to convince him to get on his pirate costume but he was so excited to be a chef. They are easy to make. Prep – Preheat the oven to 350 degrees and grease a mini muffin tin.. Cut the flowers – Roll out the already prepared dough and cut 7 flowers out using a 3-inch flower cookie cutter.. Form the flower pocket – Gently press the middle of the flower into the cavity of the mini muffin tin, pressing the sides flat as you go. Linda, You can find them in the refrigerator section by where they pre-made sell cookie dough. My mom was a wonderful cook, and she made these easy cherry tarts all the time. IF so do I store in fridge or no? I bought the Pillsbury Pet-Ritz deep dish pie crust (already formed in the pan). I did use cherry pie filling instead of making my own only because I didn't have fresh cherries on hand. My grandkids love these. I bought 6 pie crusts on the tin plate. Spoon over crusts. Preheat oven to 350ºF. I’m assuming we use a regular size cupcake tin but how are you getting 10-11 pies out of 1 9″ pie dough when we’re cutting out 3 1/2 ” circles? Add egg; beat on low speed just until combined. "Dessert is food, not just cake," says Spencer Budros, pastry chef and co-owner of Pistachio, a terrific shop in Columbus, Ohio. I think it won’t work well,sorry. Press 1-2 tsp crust in a paper … For the crumble: Whisk together the flour, brown sugar, ground ginger, cinnamon, cloves and salt in … Can you make these the day before and keep in the fridge until you are ready to cook them? These Mini Cherry Tarts are one of those recipes for me. Place a vanilla wafer in each cup, rounded side up. The labor of baking a whole pie is now a thing of the past thanks to this recipe for … It would be nice if the recipe mentioned how much per muffin tin for the base. I was very proud of my little chef. What on earth did I do wrong? The mini cheesecakes are baked in the oven in mini paper cups. Cut stars out of the remaining pie crust with 1.5 inch cookie cutters or just using a knife. Hi Vera, just wondering want to make for labor day weekend @2013 - 2018 OMG Chocolate Desserts. You don’t have to make your own although you can do a google search for a recipe or go to pinterest and perform a search there. And after I pressed my dough in the tin and up the sides it was so thin it tore. Hi Morriah, Instructions. It’s a good one to take to a potluck. You can be in and out of the kitchen in an hour with this simple dessert. https://www.delish.com/cooking/recipe-ideas/g2750/cherry-desserts Thanks. This information will not be used for any purpose other than enabling you to post a comment. Mini pies are so cute, so easy and delicious, and you can get a whole pie to yourself!!! Would you be able to make pumpkin pies like this? They do make an excellent bakebsale item. Hello. Cheesecake is one of his absolute favorite foods. —Kay Keller, Morenci, Michigan, Mini Cherry Cheesecakes Recipe photo by Taste of Home, Prep: 20 min. MINI CHERRY CHEESECAKES — These fun, mini desserts feature an Oreo cookie crust with a creamy cherry cheesecake filling, topped off with cherry pie filling. Place each circle into tin cavity and press into the bottom and up the sides. And as my sister reminisced recently, our little family of four could eat a pan in one night! Hi Linz, you could bake this day ahead and don’t have to keep them in the fridge or reheat. Bake until centers are almost set, 12-15 minutes. I’ve even par baked them and made lemon meringue. You can easily substitute your most-loved pie filling, serve them in this […], […] Mini Cherry Pies from OMG Chocolate Desserts […]. Could these be made ahead of time and possibly frozen? Well worth it to make it. Good Luck! Could you point me in the right direction? A friend gave me this recipe 30 years ago. What a simple and yummy way to make bite sized treats for guests! … I use a vanilla wafer for the crust and canned cherry pie filling for the topping. Watch out because these are addicting!! These Mini Cherry Pies turned out to be adorable. Get the recipe from Delish.. BUY NOW: Muffin Pan, $11; amazon.com. Add the shortening and 1 stick butter; pulse until the flour looks like coarse meal. 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